TURKEY ORZO ,CLAM CHOWDER, YELLOW PEA
MONDAY, AUGUST 17, 2009
COLD PLATE 5.95
With tuna salad, turkey salad coleslaw, lettuce & native tomato
SHEPHERDS PIE 6.25
GRILLED SLICED RIB-EYE SANDWICH 5.95
Served with cheese, fried onions and fries
BROCCOLI, CHICKEN & CHEESE CASSEROLE 5.25
SOUP & SANDWICH 5.25
CUP OF SOUP & TUNA, TURKEY SALAD SANDWICH
ORANGE GINGER GLAZED CRISPY CHICKEN TENDERS
CHEF SALAD 7.95
EGGPLANT PARMIGIANA 6.95
OUR OWN FISH CAKES:
SANDWICH 2.95, W/BEANS & COLESLAW 5.95
EGGPLANT PARMIGIANA & SPAGHETTI 8.95
served with soup or salad
SPOON ROAST DINNER 10.95
With mushroom gravy
SHEPHERD’S PIE 7.95
BAKED STUFFED CHICKEN 9.95
W/cranberry apple glaze & two sides
SURF & TURF—Baked stuffed shrimp or scallops
w/NY strip sirloin steak 14.95
BAKED STUFFED SHRIMP 14.95
HOMEMADE LASAGNA 9.95
Served with soup or salad
GRILLED FLOUNDER 10.95
w/dill hollandaise and two sides
GRILLED SALMON 12.95
W/dill sauce, teriyaki or orange ginger glaze
PUDDINGS W/WHIPPED CREAM 2.25
BREAD, TAPIOCA
HOMEMADE PIE 2.95 A LA MODE 3.95
ALMOND JOY
BLUEBERRY
BOSTON CREAM
CHOCOLATE CHERRY CREAM
CHOCOLATE CREAM
COCONUT CUSTARD
CUSTARD
HAWIIAN CREAM
LEMON MERINGUE
PEANUT BUTTER CREAM
PINEAPPLE CREAM
PISTACHIO OREO CREAM
STRAWBERRY RHUBARB
TOASTED COCONUT CREAM
HOMEMADE BROWNIE 1.95
HOMEMADE BROWNIE SUNDAE 3.25
APPLE CRISP 2.95 A LA MODE 3.95
CORDIALS & LIQUEURS
4.00
Starbucks coffee liqueur, Starbucks
Cream liqueur, Irish cream
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